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Ancho Tajin Dry Chili 75g
Ancho chile is the dried version of the poblano chile, with a sweet, fruity and mild flavor, with hints of raisins, plum and cocoa. It is not spicy, but adds depth and color to all kinds of traditional recipes.
It is ideal for stuffing, it is also used for moles, marinades, broths and sauces.
Just hydrate it in hot water before use. Its meaty texture and complex flavor make it ideal for slow cooking preparations or elaborate sauces.
Uses:
Give a different touch to your daily cooking with this popular ingredient!